Gluten intake associated with lower diabetes risk Medha Baranwal Baranwal17 Aug 2018 7:25 PM ISTContrary to the popular belief that gluten-free diets carry health benefits, a new study published in the journal Diabetologia has found that higher...
Its Confirmed- Intake of whole grains can prevent you from diabetes Medha Baranwal Baranwal7 Sept 2018 8:20 PM ISTIntake of whole grain such as rye, oats or wheat, can help in the prevention of type 2 diabetes (T2D), according to a new study published in the The...
High gluten diet during pregnancy increases diabetes risk in children Medha Baranwal Baranwal21 Sept 2018 8:10 PM ISTConsumption of high gluten diet by mothers during pregnancy appears to increase the risk of type 1 diabetes (T1D) in their offspring, according to a...
First ever case of anaphylaxis to lupine reported in Canada Hina Zahid5 Nov 2018 8:20 PM ISTDr Lianne Soller at Department of Pediatrics, Faculty of Medicine, University of British Columbia, Vancouver, Canada and colleagues have reported...
Want to lower PP sugar? - consume whole-grains Vinay Singh singh10 Dec 2018 7:25 PM ISTA new study published in The American Journal of Clinical Nutrition has reported that whole-grain rice significantly reduced postprandial blood...
Selenium nanoparticles may act like antibacterial agents Hina Zahid17 Feb 2019 7:15 PM ISTScientists have found that nanoparticles of selenium, an essential micronutrient, can be used as an antibacterial agent.Selenium is found naturally in...
Screening must- first-degree relatives of celiac disease have high prevalence of CD Medha Baranwal Baranwal1 Dec 2019 7:15 PM ISTRochester, Minnesota: A retrospective cohort study of patients with celiac disease has found a high prevalence of the celiac disease among parents,...
Vitamin D fortification of wheat- Right strategy to save millions of lives, finds study Dr. Kamal Kant Kohli Kohli20 Aug 2019 7:30 PM ISTVitamin D fortifications of wheat-right strategy to save millions of lives finds a new study. Adding vitamin D to wheat flour would prevent 10 million...
Blood sugar and diabetes risk lowered by consumption of high-amylose wheat bread Medha Baranwal Baranwal27 July 2019 7:28 PM ISTBlood sugar lowered and diabetes prevented by consumption of high-amylose wheat bread, finds study.The presence of a high concentration of readily...
