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India moving towards Obesity from Malnutrition, says UN report


India moving towards Obesity from Malnutrition, says UN report

United Nations: India is moving towards obesity from malnutrition as the number of obese people are increasing in the country while malnutrition is on the decline, revealed a report by the UN. The report demonstrated that over 820 million people are suffering from hunger.

In India, the number of undernourished people declined from 253.9 million in 2004-06 to 194.4 million in 2016-18. However, the number of adults (18 years and older) who are obese grew from 24.1 million in 2012 to 32.8 million in 2016.

The number of children (under 5 years of age) who are overweight stood at 2.9 million in 2018.

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In percentage terms, the prevalence of undernourishment in the total population in India was 22.2 percent in 2004-06 and 14.5 percent in 2016-18. Prevalence of wasting in children (under 5 years of age) was 20.8 percent in 2018, while the Prevalence of obesity in the adult population was three percent in 2012, increasing to 3.8 percent in 2016.

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The report titled the State of Food Security and Nutrition in the World 2019 was issued Monday by United Nations’ Food and Agriculture Organization (FAO), the International Fund for Agricultural Development (IFAD), the UN Children’s Fund (UNICEF), the World Food Programme (WFP) and the World Health Organization (WHO).

The report said that an estimated 820 million people across the world did not have enough to eat in 2018, up from 811 million in the previous year, which is the third year of increase in a row, underscoring the immense challenge of achieving the Sustainable Development Goal of Zero Hunger by 2030.

The report stated that globally, hunger is increasing in many countries where economic growth is lagging, particularly in middle-income countries and those that rely heavily on international primary commodity trade.

The annual UN report also found that income inequality is rising in many of the countries where hunger is on the rise, making it even more difficult for the poor, vulnerable or marginalized to cope with economic slowdowns and downturns.

“We must foster pro-poor and inclusive structural transformation focusing on people and placing communities at the center to reduce economic vulnerabilities and set ourselves on track to ending hunger, food insecurity and all forms of malnutrition,” the UN report said.

It noted that poverty rates have declined between 3 percent and 6 percent per year in El Salvador, Ghana, India, Tunisia, and Uganda.

“China and India have enjoyed significant economic growth in recent years. Between 1990 and 2017, the two countries had an average GDP per capita growth rate of 8.6 percent and 4.5 percent, respectively. However, the effects of growth within each country have been different,” it said.

The report noted that an increase in the GDP per capita in both countries has been accompanied by poverty reduction. China’s poverty rate declined from 88 percent in 1981 to 0.7 in 2015.

In comparison, India’s poverty reduction “seems relatively more modest – moving from 48.9 percent in 1987 to 21.2 percent in 2011, it said.

The unique growth patterns and inequality levels in each country may help explain the differences observed in the countries in terms of poverty and food security and nutrition trends,”

“The pattern of economic growth in China, especially in the 1980s, shows that the primary sector, where most of the poor derive their livelihoods, was one of the most dynamic sectors behind the GDP growth. On the other hand, in India the rate of growth has been higher in the industrial and services sectors than in agriculture,” it said.

The report said that the impacts of economic slowdowns on food security and nutrition are demonstrated in Haiti, Nepal and the Niger.

Amid a global financial crisis coupled with high food prices, households’ food security, as measured by dietary diversity, reduced by 5 percent in Nepal, 8 percent in the Niger, and 23 percent in Haiti due to increased food prices.

In the Indian Himalayas, economic slowdown coupled with natural resource depletion and climate change negatively impacted on food production and employment opportunities. This resulted in increased threats to food security due to lower purchasing power, it added.

The report also took note of the Mahatma Gandhi National Rural Employment Guarantee Scheme (MGNREGS), introduced by India in 2005, the largest public works program in the world.

“Unlike the previous cases, the MGNREGS was not designed to address employment problems arising from an economic downturn or to rebuild infrastructure damaged by a natural disaster.

Building on the experience of the state of Maharashtra, the MGNREGS instead guarantees up to 100 days of unskilled manual work on public projects during the lean seasons, at the statutory minimum wage, to all rural households.

“In this way, the program helps rural households to stabilize their earnings and to smooth their consumption all along the year,” it said.




Source: self

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  1. R/Sir
    As note bandi was brought to curtail black money by our beloved PM Narendra MODIJI
    similarly, the excessive fat causing obesity can be controlled only through such a strict policy
    a person having more weight should be refused for incentives promotion executive posts
    in public licenses should be withdrawn
    extra taxes to be charged
    the extra fare in all the public&government vehicles by road /sea/air
    such funds collected may be distributed to Malnourished people
    thus both extremes of Unhealthy Nation will be controlled
    a lot of national burdens will be reduced

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